Procurement Management

Equipping hospitality facilities in the HoReCa sector with functional equipment and materials requires a deep understanding of the needs of all parties involved in management and operations, as well as the ability to develop tailored solutions in accordance with both international and local standards and regulations.

With many years of experience working with the HoReCa sector, our company offers procurement management services as a standalone solution, covering the entire process from concept to implementation:

  • Product Selection
  • Preparation of Technical Specifications
  • Market Research, Supplier Sourcing, Analysis, and Tender Organization
  • Supplier Evaluation and Selection
  • Final Product Cost Determination
  • Preparation and Signing of Procurement Contracts and Related Documentation
  • Management of Logistics and Customs Processes
  • Delivery and Warehousing